Skip to content

Notable Nosh: Dublin Nachos

Dublin Nachos 01

I had this rather novel, if decidedly un-Irish, snack food at the Halifax Alehouse during my visit to Nova Scotia this past July. The menu, at this rather pleasant Pub, describes their special Nachos as ‘thinly sliced potatoes piled with tomatoes, green onions, black olives, jalapeno peppers, and bacon, covered with our mixed blend and feta cheese.’ It sounded interesting (and perhaps was, I suppose), but I can’t really say I feel an overwhelming urge to indulge a second time…

Making an ‘Irish’ version of Nachos using potato is rather a clever idea, I grant you, but the execution was a bit less appealing. One of the pleasures of traditional nachos is the contrast of textures between the toppings and the crisp chips… Nearly soggy potato slices don’t quite ‘cut it’, sad to say.

I liked the toppings, actually… Feta and Black Olive is not standard and is something I’ll try on my own Nachos sometime. As for the Irish-Mexican fusion, a little work needs to be done… Chimichangas made with Boxty, maybe?

3 Comments Post a comment
  1. ohsohappy #

    The Alehouse should just call these what they are…loaded potato skins…and leave the nacho part out of it. And then just put the real deal on their menu, plain or gussied up with pico de gallo, avocado and sour cream. Here is a short bit about the history of nachos. I so love it when a culinary creation made from K-rations turns out to be a simple masterpiece. http://sabatos.net/classic-articles/the-history-of-nachos-revealed/

    September 29, 2014
    • Ha … never heard that story before!

      I think proper potato skins (ie: mostly hollowed out skin) would have been better than these slices.

      September 29, 2014
  2. They look quite appetizing in the photo. They also look crispy, but judging by your description, they were not.

    October 1, 2014

Comments, thoughts or suggestions most welcome...

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Meet & Eats

The food that I've had the pleasure of meeting and eating.

Uncle Grumpy's Playroom

Current events, humor, science, religion, satire

Food Travel Lover

走过的地方 尝过的美食 留下的回忆

The Odd Pantry

Essays on food

Reputable Sources

Organizing ferments since 2013

that Other Cooking Blog

. food . think . sous vide . blog .

REMCooks

My Virtual Cookbook to Share My Love and Joy of Food and Cooking One Recipe at a Time

lola rugula

my journey of cooking, gardening, preserving and more

Yummy Lummy

I cook, photograph and eat food with the occasional restaurant review!

Eye Of the Beholder

A pair of eternally curious eyes and a camera...Life is beautiful.

gluten free zen

Taking The Stress Out Of Gluten-Free Grain-Free & Dairy-Free Living

Clayton's Kitchen

Big flavors and fun cooking from a cubbyhole kitchen

Bunny Eats Design

Happy things, tasty food and good design

DENTIST CHEF

Dentist chef, just a dentistry student who practice the dentist's cooking recipes in a dentist's kitchen

Mad Dog TV Dinners

Guess what's coming to dinner?

Chefsopinion

Real Food & Real Opinions

Bento Days

Making bentos for kids

Garden to Wok

Fresh and tasty!

Bam's Kitchen

Healthy World Cuisine

Trang Quynh

everyone is special in their own way :)

Farm to Table Asian Secrets

Full-Flavored Recipes for Every Season

HolyPrettyApple

If people say that life is too short to drink bad wine, it means also that life is too short to eat crappy food!

The WordPress.com Blog

The latest news on WordPress.com and the WordPress community.

The Unorthodox Epicure

Confessions of an Aspiring Food Snob

The 好吃 Challenge

1 girl, 273 days, 100 recipes

Rabbitcancook

a recipe sharing and bento blog

benleeirene

Just another WordPress.com site

The Food Nazi

Never try to eat more than you can lift

Expat Chef in Barcelona

From my kitchen to yours

Keeping Up With the Holsbys

a journey into my head and my pantry

Nurul's Culinary Adventures

I Love Food, the Universe and Everything!!

FOOD FOR THOUGHT

home-cooking recipes, restaurant reviews, International cuisine ,

Naked Vegan Cooking

Body-positive Vegan Goodness

Bites of Food History

Sharing my Experimental Archaeology of Food

Stefan's Gourmet Blog

Cooking, food, wine

FOODTRAIL

A Journey About Food, Recipes And Destinations

bcfoodieblogger

Fresh, exciting and adventurous food journey

One Man's Meat

Multi-award winning food blog, written in Dublin, Ireland.

%d bloggers like this: