Lobster Shell Stock

Lobster Shell Stock

Making a Lobster Shell Stock is a way to get the most out of Lobster. The technique is simple and provides a useful base for soups and sauces

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Split-Pea Soup

Split-Pea Soup

This Split-Pea Soup Recipe is a hearty purée of Yellow Split-Peas simmered in a rich Ham-Bone Broth, along with Carrot, Onion and Parsnip.

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Roasted Vegetable Stock

Roasted Vegetable Stock

This Roasted Vegetable Stock is rich with umami depth and the enhanced sweetness that caramelization lends to roasted Vegetables and Garlic.

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