Posted in Experiments, Recipes

Butterflied Grilled Chicken

Butterflied Grilled Chicken 01

You can certainly barbecue a whole chicken in its original shape (either with or without a spit), but butterflying it and opening it up so that it lays flat on a grill allows not only for a faster barbecuing time, but ensures more even cooking too. We will take a look at this technique in today’s post and, if you have never tried butterflying a chicken before, don’t worry… it’s really very simple…  Continue reading “Butterflied Grilled Chicken”