Coconut Milk Archives

Minangkabau Shrimp Curry

This Minangkabau Shrimp Curry Recipe is Indonesian in spirt, and uses a spice paste called Sambal Terasi with Shrimp in a Coconut Milk base.

This Sarawak Curry Recipe features Lamb and uses a fiery Homemade Sambal Belacan as a Curry Paste to capture the spirit of Malaysian cuisine.

This Pork Rendang is a rich dish of pork cooked slowly in coconut milk. The method is Indonesian, but the flavorings are Thai in spirit

This Shrimp and Vegetable Korma is an Indian dish of Shrimp, Cauliflower and Carrot braised with spices in a creamy Coconut Milk based Sauce.