Tag: Satay

Pan-fried Beef Satay

Pan-fried Beef Satay 1

Satays, or skewers of seasoned meat or fish, are Indonesian in origin but have been adopted by the cuisines of many nations and there countless varieties and permutations in the flavorings and modes of service. Traditionally, these are grilled treats, being an especially popular ‘street food’, but if grilling is not an option you can do a passably decent job in your frying pan at home… Continue reading “Pan-fried Beef Satay”